The Academy Cafe is a modern, casual, kid-friendly restaurant inside the California Academy of Sciences, with an emphasis on quick service. The cafe serves a wide variety of multi-cultural cuisine, made fresh, with healthy, seasonal and organic ingredients.
Executive Chef and Proprietor | Charles Phan |
Chef de Cuisine
| Mario Martinez
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General Manager
| Edward Vicedo
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| Hours of Operation | 9:30 AM – 5:00 PM Monday – Saturday 10:00 AM – 5:00 PM Sunday On Thursdays, the Academy Cafe reopens from 6:00 - 10:00 PM for NightLife Closed Thanksgiving & Christmas |
Price Range
| Entrées $6.00 - $15.00 Sides and Desserts $1.00 - $5.00 |
| Credit Card | Visa, MasterCard, American Express, Diner’s Club |
Parking
| Music Concourse garage or street parking |
| Seating Capacity | 160 Main Dining Room, 100 Heated Patio |
Phone
| 415.876.6121 |
| Website | www.academycafesf.com |
Address
| California Academy of Sciences 55 Music Concourse Drive Golden Gate Park, San Francisco, California 94118 |
Opening Date
| September 27, 2008 |
Architect
| Olle Lundberg, Lundberg Design Cathy Simon, SMWM |
Sustainable Practices
| - Both the Academy Café and The Moss Room are committed to sustainability, organics and proper farming — values which are harmonious with the California Academy of Sciences’ mission to explore, explain and protect the natural world.
- All seafood meets the Academy’s Seafood Watch criteria.
- Both restaurants operate aggressive recycling and composting programs.
- Ingredients are sourced from suppliers which are local, certified, and/or organic whenever possible.
- Menus emphasize the seasonality of ingredients.
- Unnecessary packaging materials are avoided, and all packaging products are compostable or biodegradable.
- Reusable plates and silverware are used in both restaurants.
- In the Academy Café, signage helps communicate the aforementioned values to diners.
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