Preserving
Evolution
A
recent visit to the Galápagos Islands to collect fishes for
genetic studies hints at rapid evolution.
When Charles Darwin went to the Galápagos Islands in 1835
to survey the region's wildlife, he preserved the specimens he collected
in "spirits," or alcohol. Since his time, most scientists
have stored specimens in formaldehyde, a better preservative for
body shape and structure. Turns out Darwin's method paid off. Today,
his specimens can still be used to make molecular comparisons between
species, while the formaldehyde in more recent collections has degraded
DNA, making it unusable.
To
address the lack of available genetic material in his own studies,
Academy Senior Aquatic Biologist John McCosker, who has been working
out the evolution of Galápagos fishes with numerous colleagues
for more than 25 years, recently collected eels and other fishes
around the islands-and stored them in spirits. Incidentally, he
observed something while there that may say more about fish evolution
than the new genetic material ever will.
The
most recent El Nino event of 1997-1998 turned Galápagos coral
reefs to rubble and changed fish population dynamics of the area.
Fishes such as certain damselfish that were once rare became common
while common species became rare. At the interface of these repopulated
habitats, McCosker and colleague Gerard Wellington noted hybridization
between different damselfish species-what may be a precursor to
evolution.
This
surprising find suggests that evolution is taking place much faster
than Darwin himself thought-perhaps even in a human lifetime.
|
 |
| Galápagos
marine iguanas. Our group (McCosker, Wellington, Baldwin) was
particularly interested in the survival of marine animals subsequent
to the 1997/ 1998 El Niño event. Marine iguanas suffered
because of their dependence on marine algae as a food source.
Although smaller in average size, many individuals seemed to
have survived. Photo: J. McCosker |
 |
The
red-spotted barnacle blenny was also hard hit during the El
Niño, and its population is currently depleted, but making
a comeback.
Photo: Paul Humann |
 |
| The
Four-eyed fish, Dialommus fuscus, is a remarkable feat
of evolution. It feeds on insects above the tideline. Photo:
Earl Herald |
 |
| Bartolome
Island vista. Memorable view of Galápagos seen by mostvisitors.
Photo: J. McCosker
|
|